Thanksgiving Buffet – Saturday October 7th & Sunday October 8th

Saturday October 7th (Buffet) & Sunday October 8th (al a carte dinner with Turkey special)

Traditional Thanksgiving Buffet

Saturday October 7 & Sunday October 8th

Garden Room

 Assortment of Fresh Breads & Buerre

Sample of Salad Selection;

German Potato Salad
Macaroni & Tuna
Bowtie & Vegetable, Creamy Potato Salad, Greens & Dressing, etc.

Hot Buffet Selection

Roast Beef Carving Station

Turkey with traditional Trimmings (stuffing, turnip)
Hackbraten (German Style Meat Ball)
Smashed Potatoes
Red Cabbage
Roasted Potatoes
Assorted Vegetables
Gravy Selection

Dessert Selection

Traditional Pies
Dessert samplings
(small enough so you can try a few and big enough to get your sugar fix)


$32.95/ person

Children 11 years and under ½ price

Price does not include taxes and gratuities